“L'Embarcadère, a seafood eatery, boasts an unparalleled ambience and is deeply committed to delivering top-notch services to its patrons. Nestled within the old medieval quarter, this establishment invites guests on a nostalgic journey through time, with a serene setting blending wood accents, ornamental pieces, and paintings reminiscent of Toulouse Lautrec, evoking the ambience of 1950s Parisian bistros. They cater to various preferences and offer diverse services to fulfil individual needs and desires. The restaurant utilises exceptional ingredients, and its cuisine aims to elevate dining experiences. Their seafood platters are tailored for individual servings, accompanied by warm whisky, gratin, rice, and vegetables for a delightful meal. Notably, their Oysters Board presents a selection of 2 Cap Ferret, 2 Marennes, 2 featuring a cream of leek sauce, and two adorned with maître d'hôtel butter.
UNIQUE FACTS:
• Has a Terrace
• Offers a Children's Menu.”
Read more