“Le Café Cerise uses 100% Arabica, whose aromatic profiles vary according to the origins and the years. The cafe offers you a small catering menu made with fresh products. All their coffees are of "pure origin" and have assured traceability to the farm or the cooperative. This split-level industrial-chic cafe offers speciality coffee and a selection of breakfast, lunch, and snacks. The roasting is done on their premises in Toulouse and is adapted to the profile of each terroir. Le Café Cerise's speciality coffees are not all organic, but their culture is carried out with respect for the environment and the producers. You can enjoy their gourmet menus, which include banana bread, carrot cake, cookies, and pastries. All the coffees on the menu are roasted on-site and available for beans for individuals or professionals. Le Café Cerise products are homemade with love, and their coffees are also for retail sale, ground specifically for your machine.”
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