3 Best French Restaurants in Rennes, France

Expert-recommended Top 3 French Restaurants in Rennes, France. All selected french restaurants undergo our rigorous 50-Point Inspection, assessing reviews, reputation, history, price, proximity, and more to ensure excellence. No Pay-to-Play!

4+ YEARS IN TBR
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LE GRILL

35 Rue Poullain Duparc,
35000 Rennes Directions

Since 2011

Specialty:

Plate Of Serrano Ham Mixed Platter Of Charcuterie and Pdo Cheeses Pig's Trotters Croquettes Confit Pork Belly Perfect Egg In Red Wine Sauce French Duck Foie Gras Bone Marrow French Beef Rib Steak Breton Ribeye Steak (french Beef) Beef Flank Steak (meat Breed) Norman Short Rib French Sirloin Steak French Beef Tenderloin / Rossini Dinan Andouillette (sausage) The Classic Steak and Fries Mashed Potatoes Sautéed Mushrooms Sautéed Winter Vegetables Béarnaise Sauce Shallot Sauce Pepper Sauce Maître D'hôtel Butter Roquefort Cheese Sauce

Le Grill offers seasonal grilled dishes and bistro fare in a bright, modern dining room with an open kitchen. The restaurant was founded by Stéphane Loraine. Their traditional French cuisine is generous and inventive, celebrating the pleasures of grilling while creatively revisiting the bistro spirit. All dishes are homemade and feature fresh seasonal produce on the daily menu. Le Grill cultivates a warm and relaxed atmosphere, more intimate in the evening with soft lighting and attentive service, whether you are dining one-to-one, with friends or family, or in a group. Located in the centre of Rennes, they invite you to discover Le Grill for their meat specialties and homemade burgers. A kids’ menu and reservations are also available. They also serve excellent cocktails. The restaurant is open seven days a week for lunch and dinner.

2025 Update: The restaurant features a fully equipped private room for up to 45 guests.

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License 530 927 318 00010

Price:

Vbf Beef Rib Steak 500g €42
Vbf Beef Rib Steak 1kg €78
Breton Ribeye Steak (Vbf) €28
Beef Flank Steak (Meat Breed) €19
Normandy Beef Short Ribs €29
Vbf Sirloin Steak €22
Vbf Beef Tenderloin €29
Vbf Beef Tenderloin Rossini €35
Dinan Andouillette Sausage €20.50
Classic Steak And Fries €17.50
Meat Sharing Platter €44
Side Dish Supplement €3.50
Sauce Supplement €1.00
Traditional Beef Carpaccio €16
Traditional Beef Tartare €18
Cheese Platter €7.50
Profiteroles €8.50
Breton Tartlet €9
Tiramisu To Share €14
Homemade Chocolate Mousse €8
Coffee With Desserts €8.50
Tea With Desserts €9.50
Breizh Du Grill Ice Cream €8
Mr. Jack Ice Cream €9

Contact:

02 99 65 15 15

Mon-Thu: 12pm - 2pm|7pm - 10:30pm
Fri: 12pm - 2pm|7pm - 11pm
Sat: 12pm - 2:30pm|7pm - 11pm
Sun: 12pm - 2:30pm|7pm - 10:30pm

TBR® Inspection Report:

Rennes French Restaurants Les Fils à Maman Rennes image 1
Rennes French Restaurants Les Fils à Maman Rennes image 2
Rennes French Restaurants Les Fils à Maman Rennes image 3
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LES FILS À MAMAN RENNES

11 Rue du Champ Jacquet,
35000 Rennes Directions

Since 2016

Specialty:

Babybel and Chorizo Croquettes Breaded Chicken Strips Fries Whole Camembert Roasted With Honey and Thyme Toasted Bread Sticks With Summer Truffle Ham Dried Sausage Artisanal Fuet Chorizo Croquettes With Salad The Sons' Cordon Bleu Coquillettes Ham With Summer Truffle Raclette and Mushroom Croque-madame Salmon In A Gingerbread Parmesan Crust Eggs Benedict Croque Madame Raclette Croque Madame Nutella Pancakes

Les Fils à Maman Rennes serves tasty and traditional French cuisine in a welcoming atmosphere. The restaurant brings back the vibes of the 80s and 90s, offering a nostalgic experience with retro décor and comforting, regressive dishes. Everything is homemade, using fresh, seasonal ingredients just like at home. As Mom used to say, the freshness and seasonality of ingredients are key to great cooking. You can enjoy à la carte dishes or choose their menu, which includes a hot or cold drink, a sweet or savory breakfast, a Sunday dish, and a dessert. On the Sunday menu, you'll find options like Eggs Benedict, Raclette Croque Madame, Nutella pancakes, and even Mom's Cookie. All their meats come from Nadaud-Delahaye, a family-owned butcher shop.

2025 Update: Their meats are sourced from carefully selected breeds and regions, celebrated for their exquisite flavor. These are complemented by home-made spreads and their signature “Beer of the Sons".

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License 820 867 323 00033

Price:

Breaded Babybel €8.50
Chorizo ​​Croquettes €7.50
Crispy Goat Cheese And Mint Bites €7.50
Croque-Madame With Raclette Cheese And Ham €17.00
Mom'S Gourmet Salad €15.00
The Sons' Cordon Bleu €18.50
Cordon Bleu With Mushrooms And Camembert Cheese €17.50
Very Tender Fillet €18.00
Fish And Chips €18.00
The Sons' Cheeseburger €17.50
Camembert Burger €16.50
Bowl Of Fries €5.00
Mom'S Cookie €4.00
Bounty-Style Chocolate Tart €6.50
Rolled French Toast With Spread €6.50
The Sons' Iced Tea €3.50
Coca-Cola Zero €3.50
Sparkling Elderflower Ginger Lemonade €3.50
Pago Apple €3.50
Pago Strawberry €3.50
Pago Peach €3.50
Mom'S Sons' Beer €6.50
Coca-Cola €3.50

Contact:

02 23 30 88 03

Mon-Thu: 12pm - 2pm|7pm - 10pm
Fri & Sat: 12pm - 2pm|7pm - 10:30pm
Sun: 11:30am - 2:30pm|7pm - 9:30pm

TBR® Inspection Report:

3+ YEARS IN TBR
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LE GALOPIN

21 Avenue Jean Janvier,
35000 Rennes Directions

Since 1965

Specialty:

Sole Prawns and Scallops Sea Bass Fillet Roasted Lobster With Coral Butter Lobster Rolls Veal Sweetbreads and Kidneys Calf's Liver Rump Steak Fillet Beef Ribeye Steakscallop Carpaccio With Lime Zest Homemade Duck Foie Gras Sole Meunière With Fresh Lemon Scallops With Seared Walnuts Prawns/octopus Shelled Grilled Sea Bass Fillet Bleu Lobster Roasted In Coral Butter Calf Sweetbreads With Sautéed Potatoes Calf Liver With Maître D'hôtel Butter Beef Entrecôte

Le Galopin has a team of professionals who prepare top-quality fish, meat, seafood, and desserts every day. The restaurant is run by a skilled chef with years of experience and focuses on serving the finest French dishes. With menus that change seasonally, Le Galopin invites guests to enjoy their meals on the cosy terrace. You can easily book a table by phone, email, or through the website. Ideally located in a central area, Le Galopin offers a memorable dining experience and is close to the train station, metro, hotels, cinemas, and theatres. Valet parking and a private lounge for groups of 10 to 50 guests are also available.

2025 Update: The restaurant ensures fast and efficient service and also offers both takeaway and dine-in options.

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Price:

The Entrees Starts From €11.90
The Dishes Starts From €17.90
Bistro Lunch Menu €29.80
Eggs In Mayonnaise €4.50
Galopin Terrine €5.50
Leeks In Vinaigrette €4.50
Mackerel Rillettes €5.50
Chicken Curry Stir Fry With Rice €13.50
Sausage And Black Pudding Mash €13.50
Fish And Chips €13.50
Salmon Pasta €13.50
Floating Island €5.50
Blueberry Chocolate Mousse Tart €5.50
Ice Cream Two Scoops €5.50

Contact:

02 99 31 55 96

Mon-Fri: 9am - 12am
Sat & Sun: Closed

TBR® Inspection Report:

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