3 Best Seafood Restaurants in Toulouse, France

Expert-recommended Top 3 Seafood Restaurants in Toulouse, France. All selected seafood restaurants undergo our rigorous 50-Point Inspection, assessing reviews, reputation, history, price, proximity, and more to ensure excellence. No Pay-to-Play!

Toulouse Seafood Restaurants Léon Restaurant Toulouse Blagnac image 1
Toulouse Seafood Restaurants Léon Restaurant Toulouse Blagnac image 2
Toulouse Seafood Restaurants Léon Restaurant Toulouse Blagnac image 3
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LÉON RESTAURANT TOULOUSE BLAGNAC

Rue Raymond Grimaud, Blagnac,
31700 Toulouse Directions

Specialty:

Fried Small Fish Tuna Rillettes with Garlic and Herbs Hummus Fish Croquettes Fried Calamari Feta AOP Croquettes Pink Shrimp Fritto Misto Summer Platter Seafood Platter Traditional Mussel Pot Marinière Mussel Pot Madras Curry Mussel Pot Salmon Burger Original Fish and Chips Calamari Fish and Chips Salmon Fish and Chips Sea Bass Fish and Chips Fish and Chips Platter (2 Persons) Shrimp Tomato Sauté Seafood Linguine Léon Paella Spanish-style Octopus Tuna Tataki Salad Salmon Caesar Salad Warm Goat Cheese Salad Chicken Caesar Salad

2026 Update: Léon Restaurant Toulouse Blagnac offers a friendly atmosphere and a cosy, woody decor, making it the perfect spot for mussel lovers and fans of northern specialties. Their seafood menu highlights the essentials of seafood cuisine, from traditionally prepared mussels and fries to French-style fish and chips. Each dish reflects their passion for taste and quality. All their dishes are made with fresh fish and carefully selected ingredients to provide you with an authentic and flavourful culinary experience at their restaurant. Enjoy their spacious terrace and excellent cocktails. Léon Restaurant Toulouse Blagnac accept restaurant vouchers as payment, and free Wi-Fi is available. Vegetarian options are also on the menu. They offer a children’s menu, tailored to the tastes of younger guests, along with high chairs and booster seats. Delivery and takeaway services are also available.

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Price:

Mussels Pots:
Mussels MarinièRe €16.90
Traditional Mussels €15.10
Mussels LéOn €17.90
Madras Curry Mussels €17.90
Dijon Mustard Mussels €17.90
Roquefort Mussels €19.90
Ardennes Mussels €19.50
Normandy Mussels €19.90
Fish & Chips:
Calamari Fish & Chips €15.50
Sea Bass Fish & Chips €20.90
Mix Fish & Chips €17.90
Leon’S Specials:
Pasta Al Limone €17.50
Leon’S Paella €20.90
Coconut Curry Plancha €17.90
Salads:
Chicken Caesar Salad €14.90
Veggie Caesar Salad €14.90
Crispy Shrimp Salad €15.90
Burgers:
Classic Beef Burger €16.20
Xxl Classic Burger €20.20
Chicken Burger €14.90
Veggie Burger €14.90
Desserts:
Plain Waffle €5.90
Salted Caramel Waffle €7.50
Whipped Cream Waffle €7.50
Chocolate Sauce Waffle €7.50
Molten Chocolate Cake €7.50
Red Berry Waffle €7.50
Passion Fruit Waffle €7.50

Contact:

05 61 42 31 04

Mon-Thu: 11:30am - 3pm|6:30pm - 10pm
Fri: 11:30am - 3pm|6:30pm - 11pm
Sat: 11:30am - 11pm
Sun: 11:30am - 10pm

TBR® Inspection Report:

5+ YEARS IN TBR
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BRASSERIE LES BEAUX-ARTS

1 Quai de la Daurade,
31000 Toulouse Directions

Since 1993

Specialty:

Fish Soup Rust and Crouto Whole Sea Bream Risotto With Parmesan Cream Aubrac Beef Tartare French Fries and Salad Sole Meunière Mashed Potatoes Pan-fried Charolais Rib Steak Chips Salad Pepper Sauce Cabbage Stuffed With Spinach and Feta Cheese Pan-fried Mushrooms Shredded Duck Confit Broad Beans Bacon Celeriac Port Sauce Fillet of Sea Bass Cooked on The Plancha Seasonal Vegetables Smoked Salmon Lemon Dill Cream and Blinis Small Scallops with Hazelnuts and Lemon Zest Soft-boiled Egg Lentils Black Olives 6 Burgundy Snails

"Brasserie Les Beaux-Arts provides delicious fish and seafood dishes in a refined panelled room. The restaurant decor blends Art Deco and Belle Époque. Brasserie Les Beaux-Arts' menu is available for lunch or dinner. The restaurant offers seasonal cuisine, homemade dishes to be enjoyed in an authentic atmosphere, mixing tradition and modernity. They feature South-Western specialities and seafood, including oysters, shellfish and crustaceans. They also provide group menus available for 10 to 200 people for study days, seminars, banquets, breakfasts, birthdays, weddings and baptisms. Brasserie Les Beaux-Arts offers table reservations, gift vouchers and outdoor seating.

2026 Update: Brasserie Les Beaux-Arts has 30 years of experience. Stéphan GIROUSSENS is the restaurant manager. For 16 years, he has been managing the restaurant. The restaurant offers a variety of cocktails."

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License 384 178 604 00094

Price:

Set Menu:
Starter + Main Or Main + Dessert €25.00
Starter + Main + Dessert €30.00
Children’S Menu:
Main + Dessert €12.00
Starters:
All Starters €14.00
Mains:
All Mains €30.00
Desserts:
All Desserts €11.00
Oysters:
Fines De Claire No.4 €4.50
Normandy No.3 €6.75
Fines De Claire No.3 €9.30
Isigny No.2 €9.50
Gillardeau Special No.3 €10.50
Shellfish & Crustaceans:
½ Lobster €27.00
½ Crab €10.00
Pink Prawns (6) €14.90
Langoustines (6) €28.00
Whelks (~300g) €11.00
Seafood Platters:
Royal Plateau 1 Person €63.50
Fine Arts Plateau 1 Person €45.50
Fishmonger’S Plateau €53.50
Fishmonger’S Plate €24.50
9 Oyster Tasting Platter €27.50

Contact:

05 61 21 12 12

Mon-Sun: 12pm - 2:30pm|7pm - 10:30pm

TBR® Inspection Report:

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LA TANTINA DE LA PLAYA TOULOUSE

59 avenue Saint Exupéry,
31000 Toulouse Directions

Specialty:

Cod Fritters Marinated Anchovies Piquillos with Cod and Its Coulis Ocean Salad Fish Soup Hake Fillet Grilled Sardines Spanish-style Paella Daily Special Stuffed Squid Armoricaine Sauce Grilled Royal Bream Grilled Hake Salmon Fillet with Cod Vegetarian Tagliatelles With Pesto Sauce Catalan Cream With Patxaran Rice Pudding Izarra Ice Cream Parfait Seafood Tapas Platter for 2 Iberian Selection Serrano Ham with Bread and Tomato Iberian Ham and Bread with Tomato Cheese Plate with Black Cherry Jam Grilled Chipirons In Persillade Gratinated Mussels Bouillabaisse Shrimp Plate Bouillabaisse Plate

2026 Update: La Tantina de La Playa Toulouse specialises in seafood cuisine, offering dishes such as peppers stuffed with cod, all served in a charming nautical decor. Here, the fish are in the spotlight: hake and bream arrive fresh every morning from the Atlantic Coast and are grilled over charcoal. You can try their specialties of chipirons and mussels à la plancha. For meat lovers, they offer a prime rib of beef and a lamb shank confit with Irouleguy wine. At La Tantina de La Playa Toulouse, all desserts are homemade.

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Price:

Starters & Sharing:
Tantina De La Playa €15.00
Marinated Anchovies €13.00
Cod & Piquillo Peppers €14.00
Ocean Salad €16.00
Homemade Fish Soup €14.00
Seafood Tapas Board (2 Pax) €21.00
Iberian Selection:
Serrano Ham & Pan Con Tomate €17.00
Iberian Paleta & Pan Con Tomate €19.00
Iberian Board (2 Pax) €21.00
Cheese Plate & Black Cherry Jam €7.50
Seafood:
Grilled Baby Squid With Parsley €19.00
Gratinated Mussels €15.00
Shrimp Platter (12 Pcs) With Aioli €15.00
Whelks With Aioli €15.00
Razor Clams With Parsley €16.00
Garlic Gambas (7 Pcs) €19.00
Seafood Plate €21.00
Oysters – Marennes OléRon N°3:
6 Oysters €15.00
12 Oysters €26.00
Sides:
Baby Potatoes €4.00
Jacket Potato €4.00
Potato Darphin €4.00
Spanish Rice €4.00
Peppers €4.00
Fresh Tagliatelle €4.00
Salad €4.00
Sauces:
Aioli €2.50
Rouille €2.50

Contact:

05 61 54 59 59

Mon-Fri: 12pm - 2pm|7:30pm - 10pm
Sat & Sun: Closed

TBR® Inspection Report:

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